Blender Low Sugar Ice Cream

Need an ice cream fix but you don't feel like running to a store that carries vegan ice cream? Or your local store may not carry low sugar vegan ice cream (it is hard being a diabetic vegan). This frozen treat is quick and easy and will satisfy your sweet tooth!

You will need:

1 cup unsweetened almond milk

1/2 cup unsweetened cocoa powder

1/2 cup sweetener (I use Swerve)

Vanilla extract (to taste)

4 cups of ice 

Directions:

Put everything into your blender and mix it up until thick and icy.  This will work best in a VitaMix. However, if you have a good blender, it will work...you just may have to stop it and make sure the ice is getting blended.

I like to add spices to mine too....like cinnamon and nutmeg.  Have fun with it....add some fruit or even some tabasco and make it spicy!