Club Sandwich

I know anyone can make a sandwich (Well, that may not be true…) but I wanted to share my spin on a classic sandwich!

You Will Need:

-3 slices of vegan, multi-grain bread (make sure to look for honey!)

-4 slices of Tofurkey Roast Beef

-4 slices of Tofurkey Smoked Turkey

-2 -3 slices of veggie bacon (I used Light Life brand)

-2 slices of Daiya swiss cheese

-2 -3 slices of tomato (depending on size)

-A few thin slices of avocado

-2 teaspoons of sriracha (more or less to taste)

-1  tablespoon Veganaise

Directions:

-Cook bacon as instructed on the package.  I threw mine in a skillet with a little coconut oil.

-Mix the sriracha and Veganaise together to form a spicy mayo and spread on the outer two slices of bread.

-On the bottom slice of bread, stack the cheese and the Tofurkey on top on the layer of spicy mayo and top it off with the dry slice of bread.

On top of the dry slice of bread, top with bacon, tomato slices, and avocado slices.  Top with the third slice of bread with the spicy mayo.

Enjoy!